Caramelised Hazelnut and Feuilletine Milk Chocolate Bar

Say hello to this month’s drop: Caramelised Hazelnut and Feuilletine Milk Chocolate Bar.

Our latest limited-edition creation, crafted in small batches and layered with indulgence. Made using Caramelia 36% Milk Chocolate — a silky, creamy couverture known for its smooth, caramel notes — this bar is only available while stocks last.

Indulge in our Hazelnut Feuilletine Caramelia Chocolate Bar, where smooth Valrhona Caramelia chocolate melts into toasted hazelnut notes and delicate feuilletine wafer crunch. The result is a bar that is rich, buttery, and deeply comforting, with layers of caramel sweetness and crisp texture in every bite. A refined yet indulgent chocolate experience designed to be savoured slowly.

✨ Small-batch & exclusive
✨ Made by pastry chefs, not machines

Once it’s gone, it’s gone. Get yours before the drop sells out.

Ingredients:

Caramelia Milk Chocolate: Sugar, Cocoa Butter, Caramel 20% (Skimmed MILK, Whey (MILK), Sugar, Butter (MILK), Natural Flavouring), Whole MILK Powder, Cocoa Beans, Emulsifier (Sunflower Lecithin), Hazelnuts (NUT), Sugar, Salt, Paillete Feuilletine: Wheat Flour (WHEAT), Sugar, Concentrated Butter (MILK), MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Raising Agent: Sodium Bicarboate.

Made in an environment that handles peanuts, nuts, gluten, milk, soy, eggs.

Please note: Each bar is handmade to order. We’ll begin making and packing from the 16th January, with dispatch starting the week commencing the 19th January. You’ll receive a separate email with tracking details as soon as your order is on its way.